These scalloped potatoes are layered with a rich, creamy sauce made with milk and cheese from Ontario dairy farmers. Thin potato slices layered with cream and cheese, baked until golden and bubbling. The ultimate side dish for cozy winter meals and a guaranteed crowd-pleaser when hosting.

This pasta delivers big comfort with minimal effort. Made with locally-made dairy here in Ontario, it’s rich, cheesy, and a weeknight win that’s creamy, comforting, and made in just one pot